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Purchasing / Invoicing
Cost Calculations for Dishes
Restaurants and bars constantly face stock management problems that lead to higher wasteage and increased operating costs. CartSmith's stock management and auto-replenishment system that integrates with POS (Point-of-Sales) softwares allow businesses to track precisely the wasteage for each ingredient/product arriving at an outlet.
Suppliers can sell products to Restaurants and bars; the purchasing and billing processes between suppliers and buyers are automated through CartSmith greatly reducing the administrative overhead associated with the process.